Thermo Fisher Metal Detector
Food processing companies need to improve efficiency and profitability. They can do this by installing our products, which create superior quality, promote consistency, and increase safety. As a result, the food will always be safe and dependable, which is always better for companies.
A metal detector will help eliminate contaminants that could harm the general public’s health by identifying metals and preventing them from getting into the food we eat.
What are metal detectors for the food industry? They are primarily used to protect consumers and monitor food products for safety. Despite any care taken, metallic contamination can occur from production to distribution.
There are several types of metal detectors. The transmitter-receiver method is used in the food industry.
Our metal detectors use a transmitter coil that generates a constant electromagnetic field and two receiver coils. When the metal detector passes by the metal, it causes a signal to be detected by the receiver coils. The electronic unit analyzes this signal, signals contamination if found, and automatically rejects contaminated products from the production line.
Benefits of Using Thermo Fisher Metal Detectors
Maintaining food Safety:
Metal detectors are primarily used to protect against possible allergic reactions and other injuries caused by metal particles in the food.
Staying compliant with local government regulations:
With today’s factories, it is difficult to prevent the presence of metal contaminants. Metal particles that get mixed into foods or even in raw materials can cause serious consumer issues.
Impure food products can create a bad reputation for the company and negative feelings from its customers.
High accuracy metal detection:
Thanks to metal detectors, there is effective protection against ferrous and non-ferrous metals with stainless steel, aluminum, etc.
Metal detectors for food provide effective protection against ferrous and non-ferrous metals (aluminum, stainless steel, etc.).
Easy setup and usage:
They can be installed in every step of the production process and are used for many different applications. For example, they can inspect bread and bakery products, meat and sausage product, fruit, vegetables, dairy products, spices, sugar, etc.
Protection for your machinery:
Metal detectors are used to protect machinery. Not only do metal particles lead to damage, but they also result in production downtimes, which results in revenue reductions.
Where can you install metal detectors in your food processing business?
Metal detectors are installed before the production machine is protected. This helps detect metal particles before they are broken into smaller pieces that may be harder to find. Metal particle detection is also done at HACCP points during the production process (such as broken blades) to avert machinery failure from undetected particles.
Food products are fully inspected to exclude any contamination once they have been sealed.
The best way to make sure your product has not been tampered with is to have a couple of checkpoints, the first being a thorough examination of the raw materials to avoid tampering before they are processed.
Thermo Fisher improves your food processing business’s safety, efficiency, throughput, and profitability. For more information about the above models, get in touch with our field experts at RAAH International. Then, order today and take advantage of our discounted prices.